Mariscos la Perla

2305 West Loop 340 (at Central Texas Marketplace)


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Hours: 11 a.m.-10 p.m. Sundays-Thursdays, 11 a.m.-midnight Fridays-Saturdays.

Price: $$ (see below)

Takeout: Yes.

Alcohol: Full service bar.

On the menu: Sinaloa-style Mexican seafood, including shrimp, fish, oysters and octopus.

Good to know: Cold preparation emphasized (ceviche, cocktails, raw oysters, etc.) with in-house specialty salsa and seafood towers (seafood stacked with layers of tomatoes, chiles, avocados and botanas (snacks).

Restaurant origin: Co-owner Freddy Murillo opened Mariscos la Perla in March with plans on opening others in Austin and Odessa.

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Price guide: $ โ€” main dishes less than $10; $$ โ€” $10 to $20; $$$ โ€” more than $20.

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