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<channel>
<title>Everyday Gourmet</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/?cxntfid=blogs_everyday_gourmet</link>
<description>Karyn Miller, owner and chief bottle washer at the Gourmet Gallery kitchen shop in Waco, shares cooking tips and techniques for everyone who enjoys food. Karyn attended Cambridge School of Culinary Arts in Cambridge, Mass., and has a journalism degree from Texas A&amp;M University.�</description>
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<dc:creator>KarynM@GourmetGalleryWaco.com</dc:creator>
<dc:date>2009-09-18T11:57:02-06:00</dc:date>
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<itunes:summary>Karyn Miller, owner and chief bottle washer at the Gourmet Gallery kitchen shop in Waco, shares cooking tips and techniques for everyone who enjoys food. Karyn attended Cambridge School of Culinary Arts in Cambridge, Mass., and has a journalism degree from Texas A&amp;M University.�</itunes:summary>
<itunes:subtitle>One of my &amp;#8220;left coast&amp;#8221; cousins was married at a vineyard in the Santa Ynez Valley. The Miller Clan from...</itunes:subtitle>





<item>
<title>Have You Ever Eaten Ebleskiver or Aebleskiver?</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2009/09/18/have_you_ever_eaten_ebleskiver.html?cxntfid=blogs_everyday_gourmet</link>
<description>One of my &amp;#8220;left coast&amp;#8221; cousins was married at a vineyard in the Santa Ynez Valley. The Miller Clan from...</description>
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<dc:subject></dc:subject>
<dc:date>2009-09-18T11:57:02-06:00</dc:date>


    

    




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<item>
<title>Making the Most of Artisan Bread</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2009/09/08/making_the_most_of_artisan_bre.html?cxntfid=blogs_everyday_gourmet</link>
<description>Artisan breads are quite the rage now. The master recipe is wonderful when hot from the oven with its crusty...</description>
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<dc:subject></dc:subject>
<dc:date>2009-09-08T13:34:06-06:00</dc:date>


    

    




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<item>
<title>Too many cooks in the kitchen? Never! The more the merrier!</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2009/07/18/too_many_cooks_in_the_kitchen.html?cxntfid=blogs_everyday_gourmet</link>
<description>By Guest Writer, Dee Howard, TX. If you&amp;#8217;ve ever worked in the kitchen with me, you know to stay clear...</description>
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<dc:subject></dc:subject>
<dc:date>2009-07-18T14:51:51-06:00</dc:date>


    

    




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<item>
<title>Time for Celebratin&apos; (or Let&apos;s Eat Ice Cream)</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2009/06/24/time_for_celebratin_or_lets_ea.html?cxntfid=blogs_everyday_gourmet</link>
<description>We all know that July 4th is America&amp;#8217;s Birthday. July is also National Ice Cream month. WOW! Let&amp;#8217;s celebrate! And...</description>
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<dc:subject></dc:subject>
<dc:date>2009-06-24T10:25:11-06:00</dc:date>


    

    




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<item>
<title>Exploring Asian Food Inspiration</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2009/06/02/exploring_asian_food_inspirati.html?cxntfid=blogs_everyday_gourmet</link>
<description>&amp;#8220;In the 1950s Asian food meant chop suey and fortune cookies to most Americans,&amp;#8221; states an internet source. Travel and...</description>
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<dc:subject></dc:subject>
<dc:date>2009-06-02T14:49:44-06:00</dc:date>


    

    




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<item>
<title>Artisan Bread</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2009/05/15/artisan_bread.html?cxntfid=blogs_everyday_gourmet</link>
<description>The &amp;#8220;Everyday Cheapskate&amp;#8221; article in the Waco Tribune-Herald on Monday, May 11, caught my attention and interest. Mary Hunt recommended...</description>
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<dc:subject></dc:subject>
<dc:date>2009-05-15T10:41:51-06:00</dc:date>


    

    




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<item>
<title>HELP! What do I do with ALL the greens!</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2009/04/16/help_what_do_i_do_with_all_the.html?cxntfid=blogs_everyday_gourmet</link>
<description>Our family bought a three-month trial membership at the Waco City Farm. One of us volunteered to go get the...</description>
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<dc:subject></dc:subject>
<dc:date>2009-04-16T17:54:51-06:00</dc:date>


    

    




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<item>
<title>My Favorite Cookbook</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2009/03/26/my_favorite_cookbook.html?cxntfid=blogs_everyday_gourmet</link>
<description>by JoAnn Miller My favorite cookbook has had a new birth. The book binder removed all of the duct tape,...</description>
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<dc:subject></dc:subject>
<dc:date>2009-03-26T17:44:00-06:00</dc:date>


    

    




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<item>
<title>Grilling Pizza</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2009/03/07/grilling_pizza.html?cxntfid=blogs_everyday_gourmet</link>
<description>Since we haven&amp;#8217;t had much cold weather this year, I have found myself in the back yard grilling pizzas more...</description>
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<dc:subject></dc:subject>
<dc:date>2009-03-07T13:40:30-06:00</dc:date>


    

    




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<item>
<title>To Brine or Not to Brine</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2009/02/20/to_brine_or_not_to_brine.html?cxntfid=blogs_everyday_gourmet</link>
<description>By Jo Ann Miller My grandmother put her cup-up chicken pieces for fried chicken in salt water. I never knew...</description>
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<dc:subject></dc:subject>
<dc:date>2009-02-20T12:13:09-06:00</dc:date>


    

    




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<item>
<title>Grown Ups Like Hot Cocoa, Too</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2009/01/24/grown_ups_like_hot_cocoa_too.html?cxntfid=blogs_everyday_gourmet</link>
<description>I thought I was really sophisticated a few years ago when I added cayenne to my chocolate concoctions (hot cocoa,...</description>
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<dc:subject></dc:subject>
<dc:date>2009-01-24T14:27:10-06:00</dc:date>


    

    




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<item>
<title>Gourmet Gallery&apos;s (or Karyn&apos;s) Best of the Year</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2009/01/07/for_about_as_long_as.html?cxntfid=blogs_everyday_gourmet</link>
<description>For about as long as I can remember Bon Appetit has listed the &amp;#8220;Best of the Year&amp;#8221; in their January...</description>
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<dc:subject></dc:subject>
<dc:date>2009-01-07T08:43:29-06:00</dc:date>


    

    




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<item>
<title>Dear Mom, I&apos;m Sorry</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2008/11/29/dear_mom_im_sorry.html?cxntfid=blogs_everyday_gourmet</link>
<description>Dear Mom: I am so very sorry that I have made fun of your Candied Orange Peel. For many of...</description>
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<dc:subject></dc:subject>
<dc:date>2008-11-29T10:27:27-06:00</dc:date>


    

    




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<item>
<title>Fondue and Dog Treats</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2008/11/08/fondue_and_dog_treats.html?cxntfid=blogs_everyday_gourmet</link>
<description>Today at Gourmet Gallery, we made fondue - cheese, chocolate, and caramel - and dog treats. The fondue was to...</description>
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<dc:subject></dc:subject>
<dc:date>2008-11-08T13:50:12-06:00</dc:date>


    

    




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<item>
<title>Paella Me!</title>
<link>http://www.wacotrib.com/blogs/content/shared-gen/blogs/communities/everyday_gourmet/entries/2008/10/24/paella_me.html?cxntfid=blogs_everyday_gourmet</link>
<description>Paella (pi-AY-yuh) A Spanish dish of saffron-flavored rice combined with a variety of meats and shellfish (such as shrimp, lobster,...</description>
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<dc:subject></dc:subject>
<dc:date>2008-10-24T11:02:35-06:00</dc:date>


    

    




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